There’s no mistaking the aromatic lift, with a bouquet of fresh peach, red apple skin, spring blossoms, cherry, and a light gravel-mineral quality. A crisp, dry wine touches the palate first, with very bright acidity and youthful energy. Flavours of stone and tree fruits reflect the bouquet, along with a touch of citrus. There’s a fine, chalky fruit-tannin texture that adds mouthfeel. A balanced and well-made wine, best enjoyed from 2024 through the end of summer 2026.
Points: 93
RRP: $70.00
Distributor: Red+White Cellar
Phone: (0800) 946 3792
www.dicey.nz