If there’s any time of the year to be a bit extra it’s Christmas.
Here’s a recipe from MONIN that is both refreshing and fun – a creamy, fruity delight, perfect for hot NZ Christmas celebrations. And with only three ingredients it is a great non-alcoholic option that comes together in a flash (or add the tipple of your choice for patrons looking to indulge).
Santa’s Favourite
Ingredients
15ml MONIN Strawberry Puree
1 scoop coconut ice cream
100ml creaming soda
Preparation
1) Scoop the coconut ice cream into your favourite festive glass.
2) Drizzle MONIN Strawberry Puree over the top for a fruity burst of flavour.
3) Pour in creaming soda and watch the festive fizz!
4) Finish with a dusting of icing sugar for a snowy touch.
The result? A dessert drink that’s festive, fun, and utterly delicious! ?
