Singer and former Black Eyed Peas member, Stacy ‘Fergie’ Ferguson, founded Ferguson Crest winery with her dad, Pat, in 2006.
The family-run boutique winery sits on a six-acre estate in California’s Santa Ynez Valley and produces varietals including Syrah, Grenache, Viognier and the winery’s own ‘Fergalicious’ – a blend of Syrah, Cabernet Sauvignon, Petit Verdot and Grenache.
“Take a look at my family’s crest and you’ll find a board’s head, an ancient symbol of hospitality,” Fergie writes on the Ferguson Crest website. “I can’t think of a more perfect way to honour my family’s heritage and carry on that tradition of warmth and generosity than to share with you Ferguson Crest’s collection of wines, the latest gift from my father’s extraordinary green thumb.”
For more information on Ferguson Crest, visit www.fergusincrest.com
