As we continue Level 4 isolation in New Zealand, we understand what a difficult time this is for our industry.
With most hospitality workers and owners in self-isolation and many of the FMCG industry heading to their jobs as essential workers, both of these options are daunting and unnerving.
In this uncertain time for New Zealanders and our families globally, here at The Shout NZ – together with our sister liquor publications in Australia – we are committed to providing the highest-quality industry news, advice and insight to our readers, as well as information, guidance and support for those in the liquor sector.
To ensure all our readers have access to the April issue of The Shout NZ, it is available in a digital format – and includes tips to safeguard your business, ways to stay positive and how hospo workers can go digital to their customers. The issue is out now!
Read The Shout NZ in Hospitality Business
Read The Shout NZ in FMCG Business
At www.theshout.co.nz, facebook.co.nz/theshoutnz and @theshoutnz on Instagram we will continue to provide up-to-date information to those who continue to be affected by COVID-19.
From the team at Intermedia, Kia Kaha.
